Also known as: पालक (Hindi) · পালং শাক (Bengali) · palak (Hinglish) · palong shak (Benglish)
A soft leafy green used in saag and curries.

| Nutrient | Amount |
|---|---|
| Energy / Calories | 23 kcal |
| Protein | 2.86 g |
| Carbohydrates | 3.63 g |
| Total Dietary Fat | 0.39 g |
| Dietary Fiber | 2.2 g |
| Glycemic Index | Low |
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